Banana Nutella Muffins

Christina over at Sweet Pea's Kitchen is one of my favorite food blogs to read. I secretly think she might be my baking kindrid spirit...Anyway, here's a recipe I made from her blog - Banana Nutella Muffins

These little guys came out great. The only difficult part form me was mixing in the nutella nicely. The batter was pretty thick, and the nutella is also thick, so it was a tad frustrating trying to mix it all in without a major disaster. Use thick liners - those paper ones weren't so conducive to mixing ;o)

However the result was delicious!

Nutella Banana Gyozas

Okay, maybe they're not technically gyoza since they were fried instead of steamed, but still...the process was the same ;o)

From my previous post you saw I had some extra wonton wrappers left over...which makes for some cooking experiments. Dinner was made so it was on to dessert. This recipe probably exists somewhere, but since it only had 3 (okay maybe 5) ingredients I just came up with it on a whim.

Fill each wonton wrapper with a slice of banana:

Top each with a bit of Nutella:

Fold, seal with water:

Fry in pan and top with powdered sugar: 

Enjoy!!